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Subhayan Mayra bir ses eklendi Other
2026-08-05 11:01:15 -

Global Hydrolyzed Vegetable Protein Market Growing at 5.2% CAGR Through 2034
According to a new report from Intel Market Research, the global Hydrolyzed Vegetable Protein (HVP) market was valued at USD 1.29 billion in 2024 and is projected to reach USD 1.83 billion by 2034, exhibiting a steady CAGR of 5.2% during the forecast period. Growth is driven by rising consumer preference for plant-based protein sources, with the global plant-protein sector projected to grow at...

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Ajay More bir ses eklendi Food
2026-06-09 19:03:57 -

Hydrolyzed Vegetable Protein Market Revenue to Surpass USD 3.9 Billion by 2036
NEWARK, Del, 9 Jun 2026 – The global hydrolyzed vegetable protein (HVP) market is projected to grow from USD 1.9 billion in 2026 to USD 3.9 billion by 2036, registering a CAGR of 7.5% during the forecast period. Growing demand for savory flavor enhancers, expanding production of plant-based meat alternatives, and increasing adoption of protein-rich ingredients across processed foods are...

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