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Global Barley Market Projected to Reach USD 30.87 Billion 2034According to a new report from Intel Market Research, the global Barley market was valued at USD 23.56 billion in 2025 and is projected to grow from USD 24.12 billion in 2026 to USD 30.87 billion by 2034, exhibiting a robust CAGR of 3.1 % during the forecast period (2026–2034). This growth is driven by expanding consumer demand for whole‑grain foods, sustained expansion of the brewing...0 Comments 0 Shares 20 Views 0 Reviews
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Mediterranean Barley Beta-Glucan Ingredients Market Gains Traction in Clinical Nutrition ProductsNEWARK, Del., USA | May 20, 2026 — According to Future Market Insights (FMI), the global Low-Gluten Emmer and Einkorn Flour Blends Market is witnessing strong expansion, driven by rising consumer interest in ancient grains, growing demand for premium bakery ingredients, and increasing adoption of clean-label and nutritionally differentiated flour products. The market is also benefiting...0 Comments 0 Shares 332 Views 0 Reviews