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  • Subhayan Mayra added blog Other
    2026-06-15 12:32:00 -
    Global Pitaya Bowl Market Growing at 4.1% CAGR Through 2034
    According to a new report from Intel Market Research, the global Pitaya Bowl market was valued at USD 520 million in 2025 and is projected to grow from USD 540 million in 2026 to USD 820 million by 2034, exhibiting a CAGR of 4.1% during the forecast period (2026–2034). This expansion is propelled by the rising consumer appetite for functional, visually captivating foods and the...
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  • Subhayan Mayra added blog Other
    2026-06-15 11:48:03 -
    Global Vegan Cookie Dough Tahini Market Growing at 7.8% CAGR Through 2034
    Global vegan cookie dough tahini market size was valued at USD 0.45 billion in 2025. The market is projected to grow from USD 0.48 billion in 2026 to USD 0.92 billion by 2034, exhibiting a CAGR of 7.8 % during the forecast period. Vegan cookie dough tahini is a plant‑based spread that combines traditional sesame‑seed paste with sweetened cookie‑dough flavorings such as vanilla, brown sugar, and...
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  • Subhayan Mayra added blog Other
    2026-06-16 12:23:33 -
    Global Vegan Pesto Rice Cake Market Expanding Clean-Label Snack Demand
    According to a new report from Intel Market Research, the global Vegan Pesto Rice Cake Market does not have publicly disclosed valuation figures for 2025, and reliable forecasts through 2034 remain limited due to the niche nature of this segment within the broader plant‑based snack industry. This market is nonetheless experiencing gradual expansion driven by rising consumer awareness of...
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  • Subhayan Mayra added blog Other
    2026-06-15 12:43:15 -
    Global Vegan Rice Cake Elderberry Market Growing at 6.4% CAGR Through 2034
    According to a new report from Intel Market Research, the global Vegan Rice Cake Elderberry market was valued at USD 120 million in 2025 and is projected to grow from USD 125 million in 2026 to USD 210 million by 2034, exhibiting a robust CAGR of 6.4% during the forecast period (2026–2034). This expansion is driven by increasing consumer demand for plant‑based, functional snacks,...
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  • Subhayan Mayra added blog Other
    2026-06-15 09:05:51 -
    Global Vegan Rice Cake Mudslide Market Growing at 5.5% CAGR Through 2034
    According to a new report from Intel Market Research, the global Vegan Rice Cake Mudslide market was valued at USD 45 million in 2025 and is projected to grow to USD 48 million in 2026, reaching USD 78 million by 2034, exhibiting a CAGR of 5.5% during the forecast period (2025–2034). This steady expansion is driven by rising consumer demand for plant‑based indulgences, heightened...
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  • Subhayan Mayra added blog Other
    2026-06-15 12:05:24 -
    Global Vegan Rice Cake No Artificial Color Market Growing at 5.9% CAGR Through 2034
    According to a new report from Intel Market Research, the global vegan rice cake no artificial color market was valued at USD 250 million in 2025 and is projected to grow from USD 260 million in 2026 to USD 420 million by 2034, exhibiting a CAGR of 5.9% during the forecast period (2026–2034). This robust growth is driven by the accelerating adoption of clean‑label snack concepts,...
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  • Subhayan Mayra added blog Other
    2026-07-06 11:03:41 -
    North America Snacking Market Growing at 3.8% CAGR Through 2034
    According to a new report from Intel Market Research, the North America Snacking Market was valued at USD 450 billion in 2025 and is projected to reach USD 650 billion by 2034, growing at a steady CAGR of 3.8% during the forecast period. Growth is driven by changing consumer lifestyles, with over 65% of consumers now replacing at least one traditional meal per day with snacks, alongside...
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  • Subhayan Mayra added blog Other
    2026-06-16 10:20:50 -
    Vegan Rice Cake Hash Rosin Market Growing at 6.5% CAGR Through 2034
    According to a new report from Intel Market Research, the global Vegan Rice Cake Hash Rosin market was valued at USD 85 million in 2025 and is projected to grow from USD 90 million in 2026 to USD 150 million by 2034, exhibiting a robust CAGR of 6.5% during the forecast period (2026–2034). This expansion is driven by the rising consumer appetite for vegan‑friendly snack formats, growing...
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